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Chemie (Master of Science) >>

  Lebensmittelchemie für Molekularwissenschaftler I (B.Sc.) (LMC-V)

Lecturer
Prof. Dr. Monika Pischetsrieder

Details
Vorlesung
1 cred.h
nur Fachstudium, Sprache Deutsch
Time and place: Mon 10:15 - 11:00, C4 - Chemikum; comments on time and place: Die Veranstaltung findet jeweils im WS statt.

Additional information
Expected participants: 30

Verwendung in folgenden UnivIS-Modulen
Startsemester WS 2018/2019:
Lebensmittelchemie (CE3)
Medizinische Chemie 1 (MSV-9L)

Department: Chair of Food Chemistry (Henriette Schmidt Burkhardt)
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